Review of the state of the world marine capture fisheries management : Pacific Ocean
Book Details
Format
Multiple-Item Product
Book Series
FAO fisheries technical paper
ISBN-10
925105875X
ISBN-13
9789251058756
Publisher
Food & Agriculture Organization of the United Nations (FAO)
Imprint
Food & Agriculture Organization of the United Nati
Country of Manufacture
IT
Country of Publication
GB
Publication Date
Apr 30th, 2008
Print length
178 Pages
Weight
566 grams
Dimensions
21.30 x 29.80 x 1.10 cms
Product Classification:
Fisheries & related industriesAquaculture & fish-farming: practice & techniques
Ksh 10,050.00
Publisher Out of Stock
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Quality
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Presents the trends in legal and administrative frameworks, management regimes and status of marine capture fisheries which are analysed for 29 countries in the Pacific Ocean. This report is accompanied by CD-ROM and is suitable for policy decision-makers, fishery managers and stakeholders.
During the first half of the 1990s, in response to the increasing concern about many of the world''s fisheries, a number of international fisheries instruments provided an impetus for countries to strengthen their fisheries management. A key step in supporting such efforts is the development of more detailed, systematic and comparable information on fisheries environments and management trends. The State of World Marine Capture Fisheries Management Questionnaire was developed by FAO in 2004 to help meet this need. The results have been grouped by region and are reported in this publication. More than a decade later, we are able to look back to see how countries responded, to examine whether more fisheries are managed and to determine whether the management tools and strategies employed have improved the overall situation in marine capture fisheries. Trends in legal and administrative frameworks, management regimes and status of marine capture fisheries are analysed for 29 countries in the Pacific Ocean and presented in this report and on the accompanying CD-ROM as an easy-to-read and informative reference for policy decision-makers, fishery managers and stakeholders.
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