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Rice : Origin, History, Technology, and Production

By: (Edited by) C. Wayne Smith , (Edited by) Robert H. Dilday

Werezi Extended Catalogue
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Ksh 82,800.00

Format: Hardback or Cased Book

ISBN-10: 0471345164

ISBN-13: 9780471345169

Series: Wiley Series in Crop Science

Publisher: John Wiley & Sons Inc

Imprint: John Wiley & Sons Inc

Country of Manufacture: US

Country of Publication: GB

Publication Date: Nov 26th, 2002

Print length: 656 Pages

Weight: 1,313 grams

Dimensions (height x width x thickness): 25.90 x 18.40 x 3.60 cms

Product Classification: History: specific events & topics
Cereal crops

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Thorough coverage of rice, from cultivar development to marketing Rice: Evolution, History, Production, and Technology, the third book in the Wiley Series in Crop Science, provides unique, single-source coverage of rice, from cultivar development techniques and soil characteristics to harvesting, storage, and germplasm resources.

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