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Run Fast. Cook Fast. Eat Slow.
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Run Fast. Cook Fast. Eat Slow. : Quick-Fix Recipes for Hangry Athletes

Book Details

Format Hardback or Cased Book
ISBN-10 1635651913
ISBN-13 9781635651911
Publisher Rodale Press
Imprint Rodale Press
Country of Manufacture CN
Country of Publication GB
Publication Date Aug 14th, 2018
Print length 256 Pages
Weight 1,096 grams
Dimensions 20.90 x 26.10 x 2.40 cms
Ksh 4,500.00
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NEW YORK TIMES BESTSELLER • IACP AWARD FINALIST • Cook the recipes that Shalane Flanagan ate while training for her historic TCS New York City Marathon win!

Run Fast. Eat Slow. taught runners of all ages that healthy food could be both indulgent and incredibly nourishing. Now, Olympian Shalane Flanagan and chef Elyse Kopecky are back with a cookbook that’s full of recipes that are fast and easy without sacrificing flavor. Whether you are an athlete, training for a marathon, someone who barely has time to step in the kitchen, or feeding a hungry family, Run Fast. Cook Fast. Eat Slow. has wholesome meals to sustain you.

Run Fast. Cook Fast. Eat Slow. is full of pre-run snacks, post-run recovery breakfasts, on-the-go lunches, and thirty-minutes-or-less dinner recipes. Each and every recipe—from Shalane and Elyse’s signature Superhero muffins to energizing smoothies, grain salads, veggie-loaded power bowls, homemade pizza, and race day bars—provides fuel and nutrition without sacrificing taste or time.

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