S'mores! : Gooey, Melty, Crunchy Riffs on the Campfire Classic
by
Dan Whalen
Book Details
Format
Hardback or Cased Book
ISBN-10
1523504331
ISBN-13
9781523504336
Publisher
Workman Publishing
Imprint
Workman Adult
Country of Manufacture
CN
Country of Publication
GB
Publication Date
May 28th, 2019
Print length
144 Pages
Weight
344 grams
Dimensions
16.80 x 16.50 x 1.70 cms
Product Classification:
General cookery & recipesCookery by ingredientDesserts
Ksh 2,350.00
Werezi Extended Catalogue
0 in stock
Delivery Location
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Quality
Fast
Your cookouts have never been better, with 50 recipes for S'mores, from the classic to the wild and crazy, from the creative foodie behind Tots. Try making a S'more with Peeps instead of marshmallows! Or the Elvis—a Banana, Bacon, and Peanut Butter S'more. Or savory S'mores where melty cheese replaces the marshmallow and chocolate.
Putting the more in s’mores!
While contemplating a traditional s’more, mad genius Dan Whalen, the recipe creator behind Tots!, asked a tasty question: What would happen if you kept the essential s’mores architecture—three layers of gooey, melty, and crunchy—but changed it up? The result? More than 50 playful, irresistible recipes that completely challenge the definition of a s’more. Riffs range from classic—Salted Caramel S’mores, Nutella S’mores, and Lemon Meringue S’mores—to crazy. Think Avocado S’mores, S’moresburgers, and the Elvis—bacon, banana, and peanut butter nirvana.
Enjoy your s’mores all year long! Every recipe is designed to be made in the broiler as well as over a campfire.
While contemplating a traditional s’more, mad genius Dan Whalen, the recipe creator behind Tots!, asked a tasty question: What would happen if you kept the essential s’mores architecture—three layers of gooey, melty, and crunchy—but changed it up? The result? More than 50 playful, irresistible recipes that completely challenge the definition of a s’more. Riffs range from classic—Salted Caramel S’mores, Nutella S’mores, and Lemon Meringue S’mores—to crazy. Think Avocado S’mores, S’moresburgers, and the Elvis—bacon, banana, and peanut butter nirvana.
Enjoy your s’mores all year long! Every recipe is designed to be made in the broiler as well as over a campfire.
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