Safaris & spices : An African food journey
by
Nico Verster
Book Details
Format
Paperback / Softback
ISBN-10
143142532X
ISBN-13
9781431425327
Publisher
Jacana Media (Pty) Ltd
Imprint
Jacana Media (Pty) Ltd
Country of Manufacture
ZA
Country of Publication
GB
Publication Date
Aug 17th, 2017
Print length
240 Pages
Weight
1,256 grams
Dimensions
24.50 x 24.60 x 2.50 cms
Product Classification:
Photographs: collections
Ksh 5,100.00
Publisher Out of Stock
0 in stock
Delivery Location
Delivery fee: Select location
Secure
Quality
Fast
Takes you on the same journey Nico Verster experienced while travelling to all corners of Africa. The book captures the essence of African food steeped in tradition and ancient recipes, while highlighting the modern diversity in the current gastronomic scene.
Safaris & Spices takes you on the same journey Nico Verster experienced while travelling to all corners of Africa. It captures the essence of African food steeped in tradition and ancient recipes, while highlighting the modern diversity in the current gastronomic scene. On our food safari we start in North Africa among the Kasbahs and medinas of Morocco, following the ancient trade roots all the way past East Africa, Mozambique and Madagascar down to southern Africa. Nico effortlessly guides the reader through a colorful range of magnificent but easy-to-follow recipes. With stunning photography from award-winning Joe Dreyer, the recipes will inspire you to make your own stocks, spice mixes, chutneys, and sauces that can be used with an array of local dishes, as well as give you simple tips on making the most delicious cakes and desserts.
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