Salt, Sweat & Steam : The Fiery Education of an Accidental Chef
Book Details
Format
Hardback or Cased Book
ISBN-10
1250333377
ISBN-13
9781250333377
Publisher
St Martin's Press
Imprint
St Martin's Press
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Apr 28th, 2026
Print length
304 Pages
Weight
504 grams
Dimensions
24.20 x 16.70 x 2.70 cms
Product Classification:
Biography: business & industryBiography: business and industry
Ksh 4,850.00
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