ScandiKitchen Christmas : Recipes and Traditions from Scandinavia
Book Details
Format
Hardback or Cased Book
ISBN-10
1788790251
ISBN-13
9781788790253
Publisher
Ryland, Peters & Small Ltd
Imprint
Ryland, Peters & Small Ltd
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Oct 9th, 2018
Print length
160 Pages
Weight
716 grams
Dimensions
23.90 x 20.10 x 2.10 cms
Product Classification:
Cookery / food & drink etc
Ksh 3,200.00
Werezi Extended Catalogue
Delivery in 14 days
Delivery Location
Delivery fee: Select location
Delivery in 14 days
Secure
Quality
Fast
Let Bronte Aurell of The ScandiKitchen Café show you how to celebrate your Christmas Scandi-style by sharing her delicious recipes and family traditions with you.
Let Bronte Aurell of The ScandiKitchen Café show you how to celebrate your Christmas Scandi-style by sharing her delicious recipes and family traditions with you.
Anyone who has ever been in Scandinavian in December will know that Scandinavians really love Christmas. From huddling up in candlelit snowed-in cottages to consuming glögg at every opportunity, Christmas is peak-hygge season all over Norway, Sweden, and Denmark. Everything reverts back to tradition once Advent Sunday has come along.
From saffron scented bakes to “gingerbread spice in everything!”, Christmas is the time to break the never-ending darkness with edible treats and joyful feelings. Scandinavians visit friends and families taking along something home baked to share. They have Jul-Smörgåsbord parties where old and young celebrate with a spread of traditional dishes and delicacies. Everything they do for Jul is centred around food, tradition, and home comforts.
Join Bronte and feel the warmth, even when it’s cold outside!
Anyone who has ever been in Scandinavian in December will know that Scandinavians really love Christmas. From huddling up in candlelit snowed-in cottages to consuming glögg at every opportunity, Christmas is peak-hygge season all over Norway, Sweden, and Denmark. Everything reverts back to tradition once Advent Sunday has come along.
From saffron scented bakes to “gingerbread spice in everything!”, Christmas is the time to break the never-ending darkness with edible treats and joyful feelings. Scandinavians visit friends and families taking along something home baked to share. They have Jul-Smörgåsbord parties where old and young celebrate with a spread of traditional dishes and delicacies. Everything they do for Jul is centred around food, tradition, and home comforts.
Join Bronte and feel the warmth, even when it’s cold outside!
Get ScandiKitchen Christmas by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Ryland, Peters & Small Ltd and it has pages.
