Seafood Ecolabelling : Principles and Practice
Book Details
Format
Hardback or Cased Book
ISBN-10
140516266X
ISBN-13
9781405162661
Publisher
John Wiley and Sons Ltd
Imprint
Wiley-Blackwell
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Sep 19th, 2008
Print length
480 Pages
Weight
1,216 grams
Dimensions
25.40 x 17.80 x 3.20 cms
Product Classification:
Fisheries & related industriesEcological science, the BiosphereThe environment
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SEAFOOD Ecolabelling Principles and Practice Edited by Trevor Ward and Bruce Phillips In recent years there have been some major developments and a greatly increased recognition of the importance of more sustainable and environmentally-friendly fishing and fish-farming methods.
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