Seed, Soil, Sun : Earth's Recipe for Food
Book Details
Format
Hardback or Cased Book
ISBN-10
1590787137
ISBN-13
9781590787137
Publisher
Astra Publishing House
Imprint
Boyds Mills Press
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Nov 1st, 2010
Print length
32 Pages
Weight
448 grams
Dimensions
27.50 x 24.00 x 1.00 cms
Product Classification:
People & places (Children's / Teenage)
Ksh 3,250.00
Werezi Extended Catalogue
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Seed. Soil. Sun. With these simple ingredients, nature creates our food. Noted author Cris Peterson brings both wonder and clarity to the subject of agriculture, celebrating the cycle of growth, harvest, and renewal in this American Farm Bureau Foundation's Agriculture Book of the Year.
Seed, Soil, Sun. With these simple ingredients, nature creates our food. Once again, noted author Cris Peterson brings both wonder and clarity to the subject of agriculture, celebrating the cycle of growth, harvest, and renewal. Using the corn plant as an example, she takes the reader through the story of germination and growth of a tiny corn seed into a giant plant reaching high into the air, with roots extending over six feet into the ground. This American Farm Bureau Foundation''s Agriculture Book of the Year also discusses the make-up of soil and the amazing creatures who live there—from microscopic one-celled bacteria to moles, amoebas, and earthworms. David Lundquist''s stunning photographs bring an immediacy and vibrancy to the seemingly miraculous process.
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