Smell, Taste, Eat: The Role of the Chemical Senses in Eating Behaviour
2024 ed.
Book Details
Format
Hardback or Cased Book
ISBN-10
3031413741
ISBN-13
9783031413742
Edition
2024 ed.
Publisher
Springer International Publishing AG
Imprint
Palgrave Macmillan
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Mar 27th, 2024
Print length
163 Pages
Product Classification:
Food & societyCognition & cognitive psychology
Ksh 16,200.00
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Nevertheless, the past twenty years has seen a significant increase in our understanding of these sensory systems and the contributors to this book, many of whom helped to reveal key findings in this research domain, explore theories which attempt to explain appetite control, associative odour learning and multisensory perception, among others.
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