Space, Taste and Affect : Atmospheres That Shape the Way We Eat
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This book is an exploration of how time, space and social atmospheres contribute to the experience of taste. It demonstrates complex combinations of material, sensual and symbolic atmospheres and social encounters that shape this experience.
Get Space, Taste and Affect by Emily Falconer at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Taylor & Francis Ltd and it has 178 pages.