Spectral Properties of Lipids
Book Details
Format
Hardback or Cased Book
ISBN-10
0849397367
ISBN-13
9780849397363
Publisher
Taylor & Francis Ltd
Imprint
CRC Press Inc
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jan 1st, 1971
Print length
424 Pages
Weight
907 grams
Dimensions
23.50 x 15.90 x 3.10 cms
Product Classification:
BiochemistryLipids
Ksh 26,100.00
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0 in stock
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Offers information about lipids for those in the food science and food quality assurance/authentication fields, as well as analytical chemists; nutritionists; cosmetics scientists; and, ingredients suppliers.
Spectral Properties of Lipids and Lipid Synthesis and Manufacture offer essential professional- and reference-level information about lipids for those in the food science and food quality assurance/authentication fields, as well as analytical chemists; nutritionists; cosmetics scientists; and ingredients suppliers. Both texts:
present multinational perspectives of European and American academicians and industry practitioners
provide state-of-the-art research and technological information for practical application
o include essential, up-to-date reference information
o include essential, up-to-date reference information
Get Spectral Properties of Lipids by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Taylor & Francis Ltd and it has pages.
