Student's Gluten-Free Cookbook For Dummies
Book Details
Format
Paperback / Softback
ISBN-10
111848584X
ISBN-13
9781118485842
Publisher
John Wiley & Sons Inc
Imprint
For Dummies
Country of Manufacture
US
Country of Publication
GB
Publication Date
Apr 2nd, 2013
Print length
368 Pages
Weight
552 grams
Dimensions
23.40 x 15.50 x 2.20 cms
Product Classification:
Cookery for specific diets & conditions
Ksh 2,550.00
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The easy, delicious, and nutritious way for students to eat gluten-free At least 3 million Americans are affected by celiac disease, and as awareness of this genetic disorder grows, more people are adopting the required gluten-free lifestyle.
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