Sugar : A Global History
Book Details
Format
Hardback or Cased Book
Book Series
Edible
ISBN-10
1780234341
ISBN-13
9781780234342
Publisher
Reaktion Books
Imprint
Reaktion Books
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Apr 1st, 2015
Print length
160 Pages
Weight
354 grams
Dimensions
13.00 x 20.70 x 2.00 cms
Product Classification:
Food & societyCookery / food & drink etc
Ksh 2,700.00
Werezi Extended Catalogue
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Andrew F. Smith explores sugar's reputation as one of the most beloved yet most reviled substances that humans consume. Delightful and surprisingly action packed, this book is perfect for culinary students, food critics, chefs or anyone who loves to bake and eat sweet treats.
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