Sustainability in the Food Industry
Book Details
Format
Hardback or Cased Book
Book Series
Institute of Food Technologists Series
ISBN-10
0813808464
ISBN-13
9780813808468
Publisher
John Wiley and Sons Ltd
Imprint
Wiley-Blackwell
Country of Manufacture
US
Country of Publication
GB
Publication Date
Feb 17th, 2009
Print length
280 Pages
Weight
626 grams
Dimensions
23.70 x 16.00 x 2.10 cms
Product Classification:
Agriculture & related industriesAgricultural engineering & machinery
Ksh 39,600.00
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Sustainability is beginning to transform the food industry with environmental, economic and social factors being considered, evaluated and implemented throughout the supply chain like never before.
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