Sweet Excess : Crafting Mishti in Bengal
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This book encapsulates the socio-cultural meanings of sweets - ritual, pride of craftsmanship, heritage and cultural identity. It also shows how sweets continue to be a part of ''Bengali'' diet with a past of acute hunger, starvation, food movements and social welfare programmes for food security.
Get Sweet Excess by Ishita Dey at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Taylor & Francis Ltd and it has 242 pages.