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Swine in the Laboratory
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Swine in the Laboratory : Surgery, Anesthesia, Imaging, and Experimental Techniques, Third Edition

Book Details

Format Hardback or Cased Book
ISBN-10 1466553472
ISBN-13 9781466553477
Publisher Taylor & Francis Inc
Imprint CRC Press Inc
Country of Manufacture GB
Country of Publication GB
Publication Date Oct 27th, 2015
Print length 593 Pages
Weight 1,294 grams
Dimensions 26.30 x 18.70 x 3.60 cms
Ksh 33,300.00
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Extensively updated and expanded, this new edition is the most authoritative source of scientific and technical information on the use of domestic and miniature swine in research. It includes new chapters on toxicology, transgenics, cancer, and necropsy, as well as detailed discussions on anesthesia, analgesia, and perioperative care that present the best current practices for using swine in experimental surgery. Providing a deepened reference of the most current information and best techniques, this book is a vital tool in conducting the best possible research using porcine models.

For two decades, Swine in the Laboratory: Surgery, Anesthesia, and Experimental Techniques has been the most respected practical technical guide for medical and veterinary researchers using swine as experimental animals. Extensively updated and expanded since the publication of the second edition in 2007 and now sponsored by the American College of Laboratory Animal Medicine (ACLAM), it continues to be the most authoritative source of scientific and technical information on the use of domestic and miniature swine in research.

Additions to the Third Edition Include:

  • New chapters on toxicology, transgenics, cancer models, and necropsy techniques
  • An overview of porcine models that were not included in the previous edition
  • Updates to chapters on the various body systems
  • Contributions from 25 new coauthors, as well as a new coeditor
  • Significant expansions to the accompanying downloadable resources, including new normal data on farm and minipig breeds, videos on training swine and surgical procedures, updated anatomical imaging, and a colored histological atlas

Detailed sections on anesthesia, analgesia, and perioperative care present the best current practices for using swine in experimental surgery. Providing a deepened reference of the most current information and best techniques in an increasingly popular field since the publication of the first edition, this book is a vital tool in conducting the best possible research using porcine models.


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