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Tamila
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Tamila : Recipes from Southern India

Book Details

Format Hardback or Cased Book
ISBN-10 152998615X
ISBN-13 9781529986150
Publisher Ebury Publishing
Imprint Ebury Press
Country of Manufacture GB
Country of Publication GB
Publication Date Oct 29th, 2026
Print length 224 Pages
Weight 500 grams
Dimensions 25.20 x 19.20 x 2.50 cms
Ksh 5,400.00
Not Yet Published 0 in stock

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The much-anticipated first cookbook from the team behind the Tamil Prince, Tamil Crown and Tamila has arrived.

A brilliantly thoughtful collection of recipes from chef-owner Elavarasan ‘Prince’ Durairaj that allows you to bring some of the magic of Tamila into your own kitchen. These are Southern Indian dishes with a twist, packed with familiar favourites, fiery feasts and ferocious flavour from the new face of South Indian cuisine in London.

Chapters include Dosa, Thali, Curries, Grills, Breads, Chutneys, Feasts, Desserts and Drinks with a variety of meat, fish and vegetarian options to choose from. Discover dishes such as Lime Leaf Roasted Chicken and Paneer Butter Masala — as well as how to create your own Thali feast at home.
This is a celebration of classic curry houses, heritage and Indian food: a flavour-packed adventure where South Asian cooking is re-discovered.


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