Skip to main content
Cart 0
Tasia’s Table
Click to zoom

Share this book

Tasia’s Table : Cooking with the Artisan Cheesemaker at Belle Chevre

Book Details

Format Hardback
ISBN-10 1588382729
ISBN-13 9781588382726
Publisher University of Georgia Press
Imprint NewSouth Books
Country of Manufacture GB
Country of Publication GB
Publication Date Sep 1st, 2011
Print length 144 Pages
KSh 6,500.00
Temporarily out of stock, due soon 0 in stock

Delivery Location

Delivery fee: Select location

Secure
Quality
Fast
From goat cheese frittatas to goat cheese ice-cream to saganaki and buttermilk biscuits, she gives an inviting glimpse into diverse and rich culinary traditions that readers can embrace in their own kitchens.
Tasia's Table is a collection of recipes and stories from the award-winning cheesemaker at Belle Chevre. Tasia's circuitous life and career journey led her to a small fromagerie in rural Alabama where she now shares her passion and philosophy on food with home cooks across the country. In this beautiful book, Tasia shares the recipes from her cultural influences—both Southern and Greek—that shape the setting of her table for friends and family daily. From goat cheese frittatas to goat cheese ice-cream to saganaki and buttermilk biscuits, she gives an inviting glimpse into diverse and rich culinary traditions that readers can embrace in their own kitchens.

Get Tasia’s Table by Tasia Malakasis at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by University of Georgia Press and it has 144 pages.

Shopping Cart

Africa largest book store

Sub Total: