Taste as Experience : The Philosophy and Aesthetics of Food
Book Details
Format
Hardback
ISBN-10
0231173482
ISBN-13
9780231173483
Publisher
Columbia University Press
Imprint
Columbia University Press
Country of Manufacture
US
Country of Publication
GB
Publication Date
Apr 5th, 2016
Print length
176 Pages
Weight
350 grams
Dimensions
22.00 x 14.90 x 2.20 cms
Product Classification:
Phenomenology & ExistentialismPhilosophy: aestheticsFood & society
KSh 4,500.00
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How do our daily encounters with food shape our knowledge of the world?
Get Taste as Experience by Nicola Perullo at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Columbia University Press and it has 176 pages.
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