Taste & Technique : Recipes to Elevate Your Home Cooking [A Cookbook]
Book Details
Format
Hardback or Cased Book
ISBN-10
1607748991
ISBN-13
9781607748991
Publisher
Ten Speed Press
Imprint
Ten Speed Press
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Sep 13th, 2016
Print length
400 Pages
Weight
1,952 grams
Dimensions
22.20 x 27.90 x 3.70 cms
Product Classification:
General cookery & recipesQuick & easy cooking
Ksh 7,000.00
Re-Printing
0 in stock
Delivery Location
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Secure
Quality
Fast
The James Beard Award-winning chef shares 140 recipes that focus on cooking fundamentals, with sections on ingredients, techniques and equipment and recipes such as Orange-Caraway Glazed Carrots and Herbed Leg of Lamb.
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