Tasting and Testing Books : Good Housekeeping, Popular Modernism, and Middlebrow Reading
by
Amy L. Blair
Book Details
Format
Paperback / Softback
ISBN-10
1625348207
ISBN-13
9781625348203
Publisher
University of Massachusetts Press
Imprint
University of Massachusetts Press
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jan 31st, 2025
Print length
280 Pages
Product Classification:
Literary studies: from c 1900 -Gender studies: women
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In its February 1926 issue, Good Housekeeping magazine introduced a column for its approximately one million subscribers called “Tasting and Testing Books.” The column’s author, Emily Newell Blair, would go on to produce ninety-one reading advice columns for the magazine between 1926 and 1934.
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