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Techniques and Tips for Covering Cakes
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Techniques and Tips for Covering Cakes

by Claire Fitzsimons

Book Details

Format Paperback / Softback
ISBN-10 0719844142
ISBN-13 9780719844140
Publisher The Crowood Press Ltd
Imprint The Crowood Press Ltd
Country of Manufacture GB
Country of Publication GB
Publication Date Jul 22nd, 2024
Print length 160 Pages
Weight 584 grams
Dimensions 28.00 x 21.50 x 1.20 cms
Product Classification: Cakes, baking, icing & sugarcraft
Ksh 3,450.00
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Using detailed, fully illustrated step-by-step instructions, Techniques and Tips for Covering Cakes provides practical guidance on how to cover a variety of cakes using six different types of cake coverings. Some of the cake coverings are quick to achieve and require minimal preparation whilst other projects will provide the keen cake decorator with more of a challenge. Popular coverings such as buttercream and chocolate are included as well as sugarpaste, royal icing, marzipan, fruit and nuts.

With decorating techniques for all, from the novice to the expert decorator, this book includes: •An essential list of tools and equipment for cake decorating •A guide to different types of cakes suitable for covering •Comprehensive step-by-step illustrated instructions to the many techniques •Eighteen projects, three for each type of covering •Ideas and instructions for making cake decorations in various mediums •A useful list of suppliers for both ingredients and equipment •Ideas and instructions for final decorations

Get Techniques and Tips for Covering Cakes by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by The Crowood Press Ltd and it has pages.

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