Techniques and Tips for Covering Cakes
Book Details
Format
Paperback / Softback
ISBN-10
0719844142
ISBN-13
9780719844140
Publisher
The Crowood Press Ltd
Imprint
The Crowood Press Ltd
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jul 22nd, 2024
Print length
160 Pages
Weight
584 grams
Dimensions
28.00 x 21.50 x 1.20 cms
Product Classification:
BakingCakes, baking, icing & sugarcraft
Ksh 3,450.00
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Using detailed, fully illustrated step-by-step instructions, Techniques and Tips for Covering Cakes provides practical guidance on how to cover a variety of cakes using six different types of cake coverings. Some of the cake coverings are quick to achieve and require minimal preparation whilst other projects will provide the keen cake decorator with more of a challenge. Popular coverings such as buttercream and chocolate are included as well as sugarpaste, royal icing, marzipan, fruit and nuts.
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