Techniques in Minimally Invasive Surgery
2021 ed.
Book Details
Format
Paperback / Softback
ISBN-10
303067942X
ISBN-13
9783030679422
Edition
2021 ed.
Publisher
Springer Nature Switzerland AG
Imprint
Springer Nature Switzerland AG
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Apr 1st, 2022
Print length
501 Pages
Ksh 18,000.00
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This book comprehensively covers minimally invasive laparoscopic and robotic surgical techniques suitable for use in abdominal operations.
This book comprehensively covers minimally invasive laparoscopic and robotic surgical techniques suitable for use in abdominal operations. Chapters describe relevant techniques for abdominal wall reconstruction, esophageal, bariatric, hepatobiliary, and colorectal surgery. Detailed step-by-step procedural guidance is provided with relevant photographic illustrations. Techniques in Minimally Invasive Surgery is a vital resource for surgeons who perform minimally invasive gastrointestinal operations. The book is particularly addressed to trainees, fellows, and junior faculty.
Get Techniques in Minimally Invasive Surgery by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Springer Nature Switzerland AG and it has pages.
