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Temperate and Subtropical Fruit Production

By: New Zealand) Jackson David (formerly Lincoln University (Author) , New Zealand) Thiele Graham (Formerly Lincoln University (Author) , Canada) Looney Norman (Formerly Pacific Agri-Food Research Centre (Author)

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Ksh 10,050.00

Format: Paperback or Softback

ISBN-13: 9781845935016

Publisher: CABI Publishing

Publication Date: Nov 10th, 2010

Weight: 932 grams

Dimension: 24.60 x 19.00 x 1.90 cms

Category: Plant physiology

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Fully revised and expanded to include organic fruit production, this new edition provides a thorough introduction to the cultivation of fruit found throughout the temperate and subtropical regions of the world.

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