The Archaeology of Animals
Book Details
Format
Hardback or Cased Book
ISBN-10
1138141224
ISBN-13
9781138141223
Publisher
Taylor & Francis Ltd
Imprint
Routledge
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Apr 15th, 2016
Print length
224 Pages
Weight
604 grams
Dimensions
19.40 x 25.20 x 2.10 cms
Product Classification:
ArchaeologyAgriculture & related industriesZoology & animal sciences
Ksh 29,700.00
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From Stone Age mammoth-hunters to Roman black rats, this book explains how fossils found on archaeological sites help to unravel some of the mysteries which surround our ancestors.
Ever since the discovery of fossil remains of extinct animals associated with flint implements, bones and other animal remains have been providing invaluable information to the archaeologist. In the last 20 years many archaeologists and zoologists have taken to studying such "archaeofaunal" remains, and the science of "zoo-archaeology" has come into being.
What was the nature of the environment in which our ancestors lived? In which season were sites occupied? When did our earliest ancestors start to hunt big game, and how efficient were they as hunters? Were early humans responsible for the extinction of so many species of large mammals 10-20,000 years ago? When, where and why were certain animals first domesticated? When did milking and horse-riding begin? Did the Romans influence our eating habits? What were sanitary conditions like in medieval England? And could the terrible pestilence which afflicted the English in the seventh century AD have been plague? These are some of the questions dealt with in this book.
The book also describes the nature and development of bones and teeth, and some of the methods used in zoo-archaeology.
What was the nature of the environment in which our ancestors lived? In which season were sites occupied? When did our earliest ancestors start to hunt big game, and how efficient were they as hunters? Were early humans responsible for the extinction of so many species of large mammals 10-20,000 years ago? When, where and why were certain animals first domesticated? When did milking and horse-riding begin? Did the Romans influence our eating habits? What were sanitary conditions like in medieval England? And could the terrible pestilence which afflicted the English in the seventh century AD have been plague? These are some of the questions dealt with in this book.
The book also describes the nature and development of bones and teeth, and some of the methods used in zoo-archaeology.
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