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The Art of Cookery Made Plain and Easy
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The Art of Cookery Made Plain and Easy : The Revolutionary 1805 Classic

Book Details

Format Paperback / Softback
ISBN-10 0486795764
ISBN-13 9780486795768
Publisher Dover Publications Inc.
Imprint Dover Publications Inc.
Country of Manufacture US
Country of Publication GB
Publication Date Sep 25th, 2015
Print length 336 Pages
Weight 340 grams
Dimensions 12.90 x 20.30 x 2.10 cms
Ksh 2,600.00
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Revised and republished many times since its 1747 debut, this was a bestselling cookbook in England and the United States for more than 100 years. Contains traditional recipes with straightforward directions.
Revised and republished many times since its 1747 debut, this cookbook was a bestseller in England and the United States for more than 100 years. Author Hannah Glasse dismisses French cookery as fussy and expensive, focusing instead on standards of Anglo-American cuisine. Simple dishes, from soups to cakes, feature straightforward directions.

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