The Art of Cookery Made Plain and Easy : The Revolutionary 1805 Classic
Book Details
Format
Paperback / Softback
ISBN-10
0486795764
ISBN-13
9780486795768
Publisher
Dover Publications Inc.
Imprint
Dover Publications Inc.
Country of Manufacture
US
Country of Publication
GB
Publication Date
Sep 25th, 2015
Print length
336 Pages
Weight
340 grams
Dimensions
12.90 x 20.30 x 2.10 cms
Ksh 2,600.00
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Revised and republished many times since its 1747 debut, this was a bestselling cookbook in England and the United States for more than 100 years. Contains traditional recipes with straightforward directions.
Revised and republished many times since its 1747 debut, this cookbook was a bestseller in England and the United States for more than 100 years. Author Hannah Glasse dismisses French cookery as fussy and expensive, focusing instead on standards of Anglo-American cuisine. Simple dishes, from soups to cakes, feature straightforward directions.
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