The Artisanal Kitchen: Barbecue Sides : Perfect Slaws, Salads, and Snacks for Your Next Cookout
Book Details
Format
Hardback or Cased Book
ISBN-10
1579659837
ISBN-13
9781579659837
Publisher
Workman Publishing
Imprint
Artisan Books
Country of Manufacture
US
Country of Publication
GB
Publication Date
Mar 30th, 2021
Print length
96 Pages
Weight
244 grams
Dimensions
14.60 x 18.30 x 1.30 cms
Product Classification:
General cookery & recipesCooking with specific gadgetsCookery dishes & courses
Ksh 2,150.00
Werezi Extended Catalogue
Delivery in 28 days
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The next book in the Artisanal Kitchen series comes from chef and barbecue expert Adam Perry Lang and features recipes for potato, bean, and vegetable side dishes that are so good they’ll take center stage on any summer menu.
STELLAR COOKOUT SIDES Move the meat from the center of the table and let these innovative side dishes steal the spotlight. Written by celebrated pitmaster Adam Perry Lang, Barbecue Sides includes a dozen-plus recipes for melting, creamy, and crispy dishes like Bubbling Bacon Butter Beans, Smoked-Corn Flan, and Scruffed Carbonara Potatoes that temper the strength of brawny barbecue mains without getting in the way of flavor. The menu is rounded out with a dozen additional recipes for fresh, sprightly, and green sides, like Mango Cilantro Salad and Green Apple, Cabbage, and Caraway Slaw, as well as pickled vegetables that add refreshing high notes and contrast to a plate. These first-rate side dishes will elevate your barbecue.
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