The Best of Jane Grigson
by
Jane Grigson
Book Details
Format
Hardback or Cased Book
ISBN-10
1909808288
ISBN-13
9781909808287
Publisher
Grub Street Publishing
Imprint
Grub Street Publishing
Country of Manufacture
GB
Country of Publication
GB
Publication Date
May 31st, 2015
Print length
464 Pages
Weight
744 grams
Dimensions
22.00 x 14.40 x 3.50 cms
Product Classification:
General cookery & recipes
Ksh 3,600.00
Publisher Out of Stock
0 in stock
Delivery Location
Delivery fee: Select location
Secure
Quality
Fast
Following the success of her first book, Charcuterie and French Pork Cooking, Jane Grigson's research and flair for cooking speak for themselves within this tome. With a delightful introduction by her friend, and the equally remarkable Elizabeth David, this book is a staple for every cook.
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