The Big Book of Baking & Viennoiserie
Book Details
Format
Hardback or Cased Book
ISBN-10
237945101X
ISBN-13
9782379451010
Publisher
Ducasse Edition
Imprint
Ducasse Edition
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Nov 6th, 2025
Print length
532 Pages
Product Classification:
Cakes, baking, icing & sugarcraft
Ksh 9,900.00
Werezi Extended Catalogue
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A reference book for all baking professionals who want to develop their know-how and perfect their techniques
The Big Book of Baking & Viennoiserie is every bakers new must-read book! Through the great French classic recipes to delicacies from around the world, as well as original creations, our six expertsJérémy Ballester, Brian Boclet, Jean-Marie Lanio, Olivier Magne (MOF), Thomas Marie (MOF), and Patrice Mitailléshare their expertise and offer you a complete overview of these two disciplines. This is an essential resource for all baking professionals and discerning enthusiasts who would like to develop their know-how and perfect their techniques! With its 200 detailed recipes filled with techniques, including 30 illustrated step-by-step directions, The Big Book of Baking & Viennoiserie is a genuine masterpiece.
The Big Book of Baking & Viennoiserie is every bakers new must-read book! Through the great French classic recipes to delicacies from around the world, as well as original creations, our six expertsJérémy Ballester, Brian Boclet, Jean-Marie Lanio, Olivier Magne (MOF), Thomas Marie (MOF), and Patrice Mitailléshare their expertise and offer you a complete overview of these two disciplines. This is an essential resource for all baking professionals and discerning enthusiasts who would like to develop their know-how and perfect their techniques! With its 200 detailed recipes filled with techniques, including 30 illustrated step-by-step directions, The Big Book of Baking & Viennoiserie is a genuine masterpiece.
Get The Big Book of Baking & Viennoiserie by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Ducasse Edition and it has pages.