Book Details
Format
Paperback / Softback
ISBN-10
0572028679
ISBN-13
9780572028671
Edition
2 Revised edition
Publisher
W Foulsham & Co Ltd
Imprint
W Foulsham & Co Ltd
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jun 1st, 2003
Print length
418 Pages
Weight
610 grams
Dimensions
20.50 x 14.60 x 2.70 cms
Ksh 1,900.00
Re-Printing
0 in stock
Delivery Location
Delivery fee: Select location
Secure
Quality
Fast
A title which features 1000 recipes which make use of pasta and rice, and originate from nations as diverse as Wales and China. Includes dishes such as Rissotto al Genovese, Greek stuffed tomatoes, Welsh mountain pasta pie and Parma ham and mushroom ribbons.
Pasta and rice are store-cupboard classics supporting the most varied and original range of imaginative eating from around the world. From Italy to North Africa, from the Far East to the Indian subcontinent, their versatility know no bounds. Experiment with new types of rice and new flavours and you'll find the choices just go on and on...
Get The Classic 1000 Pasta and Rice Recipes by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by W Foulsham & Co Ltd and it has pages.
