The Complete Sausage Cookbook
by
Jack Sleight
Book Details
Format
Paperback / Softback
ISBN-10
0811703363
ISBN-13
9780811703369
Publisher
Stackpole Books,U.S.
Imprint
Stackpole Books,U.S.
Country of Manufacture
US
Country of Publication
GB
Publication Date
Dec 31st, 1995
Weight
522 grams
Product Classification:
Cookery by ingredient
Ksh 2,950.00
Re-Printing
Delivery Location
Delivery fee: Select location
Secure
Quality
Fast
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