The Cranberry Cookbook : Year-Round Dishes From Bog to Table
Book Details
Format
Hardback or Cased Book
ISBN-10
149302809X
ISBN-13
9781493028092
Publisher
Rowman & Littlefield
Imprint
Globe Pequot Press
Country of Manufacture
US
Country of Publication
GB
Publication Date
Jun 20th, 2017
Print length
128 Pages
Weight
580 grams
Dimensions
21.30 x 20.90 x 1.20 cms
Product Classification:
Cookery by ingredient
Ksh 3,050.00
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Quality
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Presents a collection of cranberry recipes that can be served throughout the year, including cranberry peach salad, brisket with cranberries, cauliflower biryani, and apple, cranberry, and nut tartlets.
The Cranberry Cookbook, celebrates the cranberry’s position as an honest American fruit, a true “local food.” Along with blueberries and Concord grapes, cranberries were growing on North American soil and were sustaining the natives, long before the Europeans crossed the Atlantic. With over fifty recipes, The Cranberry Cookbook is a gallery for the sweet-tart flavor and versatility of the cranberry. The recipes are not only traditional, but also reflect today’s vibrant, imaginative cooking style to which the cranberry easily adapts. Emphasizing the fruit’s American roots, The Cranberry Cookbook profiles the industry and is peppered with fun features and healthful facts.
The Cranberry Cookbook, celebrates the cranberry’s position as an honest American fruit, a true “local food.” Along with blueberries and Concord grapes, cranberries were growing on North American soil and were sustaining the natives, long before the Europeans crossed the Atlantic. With over fifty recipes, The Cranberry Cookbook is a gallery for the sweet-tart flavor and versatility of the cranberry. The recipes are not only traditional, but also reflect today’s vibrant, imaginative cooking style to which the cranberry easily adapts. Emphasizing the fruit’s American roots, The Cranberry Cookbook profiles the industry and is peppered with fun features and healthful facts.
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