Cart 0
The Edinburgh Companion to the Gaelic Language
Click to zoom

Share this book

The Edinburgh Companion to the Gaelic Language

Book Details

Format Paperback / Softback
ISBN-10 0748637095
ISBN-13 9780748637096
Publisher Edinburgh University Press
Imprint Edinburgh University Press
Country of Manufacture GB
Country of Publication GB
Publication Date Jun 30th, 2010
Print length 376 Pages
Weight 578 grams
Dimensions 23.30 x 15.70 x 2.10 cms
Ksh 5,600.00
Werezi Extended Catalogue Delivery in 14 days

Delivery Location

Delivery fee: Select location

Delivery in 14 days

Secure
Quality
Fast
This book is a comprehensive introduction to all aspects of the Scottish Gaelic language.
Bringing together an unprecedented range of perspectives on the Gaelic language, this book covers the history of the language, its development in Scotland and Canada, its spelling, syntax and morphology, its modern vocabulary, and the study of its dialects. It also addresses sociolinguistic issues such as identity, perception, language planning and the appearance of the language in literature. Each chapter is written by an expert on their topic.

The book has been written accessibly with a non-specialist audience in mind. It will have a particular value for those requiring introductions to aspects of the Gaelic language. It will also be of great interest to those who are embarking on research on Gaelic for the first time. Authors include Colm O. Baoill, David Adger, Rob Dunbar, Seosamh Watson, Ken Nilsen, Ken MacKinnon and Ronald Black.

Get The Edinburgh Companion to the Gaelic Language by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Edinburgh University Press and it has pages.

Mind, Body, & Spirit

Price

Ksh 5,600.00

Shopping Cart

Africa largest book store

Sub Total:
Ebooks

Digital Library
Coming Soon

Our digital collection is currently being curated to ensure the best possible reading experience on Werezi. We'll be launching our Ebooks platform shortly.