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The Food Resources of Man
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The Food Resources of Man

Book Details

Format Paperback / Softback
ISBN-10 0521288916
ISBN-13 9780521288910
Publisher Cambridge University Press
Imprint Cambridge University Press
Country of Manufacture GB
Country of Publication GB
Publication Date Feb 23rd, 1984
Print length 84 Pages
Weight 135 grams
Dimensions 23.50 x 15.70 x 0.50 cms
Ksh 5,950.00
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This book, first published in 1984, opens with a consideration of crops in general and goes on to examine specific crops such as wheat, rye and barley. The author then considers various types of farming, using settled agriculture, crop rotation and intensive systems as his examples.

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