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The Gentle Art Of Cookery

By: (Author) Hilda Leyel , (Author) Olga Hartley

Werezi Extended Catalogue
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Ksh 8,450.00

Format: Paperback / Softback

ISBN-10: 1138975109

ISBN-13: 9781138975101

Publisher: Taylor & Francis Ltd

Imprint: Routledge

Country of Manufacture: GB

Country of Publication: GB

Publication Date: Nov 25th, 2016

Print length: 470 Pages

Weight: 578 grams

Dimensions (height x width x thickness): 21.60 x 13.80 x 3.30 cms

Product Classification: Food & society
Social & cultural anthropology, ethnography

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First published in 2005. This compendium of cookery, though it concentrates on staple western food that is always available, contains a wealth of recipes sure to pique the interest of cooks and connoisseurs of fine food. Unique chapters cover flower cookery, Chinese scented teas, an 'Arabian Nights' dinner and special children's cookery. It is the author's strong belief that good cooking is one of the attainable amenities of everyday life.
First published in 2005. This compendium of cookery, though it concentrates on staple western food that is always available, contains a wealth of recipes sure to pique the interest of cooks and connoisseurs of fine food. Unique chapters cover flower cookery, Chinese scented teas, an ''Arabian Nights'' dinner and special children''s cookery. It is the author''s strong belief that good cooking is one of the attainable amenities of everyday life.

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