The Language of Food : A Linguist Reads the Menu
by
Dan Jurafsky
Book Details
Format
Hardback or Cased Book
ISBN-10
0393240835
ISBN-13
9780393240832
Publisher
WW Norton & Co
Imprint
WW Norton & Co
Country of Manufacture
US
Country of Publication
GB
Publication Date
Sep 30th, 2014
Print length
272 Pages
Weight
426 grams
Dimensions
24.20 x 15.70 x 2.20 cms
Product Classification:
Cookery / food & drink etc
Ksh 3,800.00
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Stanford University linguist and MacArthur Fellow Dan Jurafsky dives into the hidden history of food.
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