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The Oxford Companion to the Economics of China

By: International Food Policy Research Institute) Fan Shenggen (Director General (Author) , Cornell University) Kanbur and Professor of Economics International Professor of Applied Economics and Management Ravi (T.H. Lee Professor of World Affairs (Author) , Columbia University's Graduate School of Business and School of International and Public Affairs) Wei Shang-Jin (N. T. Wang Professor of Chinese Business and Economy (Author)

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Ksh 38,200.00

Format: Hardback or Cased Book

ISBN-13: 9780199678204

Publisher: Oxford University Press

Publication Date: Oct 30th, 2014

Weight: 1456 grams

Dimension: 25.60 x 20.10 x 4.40 cms

Category: ECONOMICS

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Comprises 99 entries written by the leading China scholars. Topics include: The China Model, Future Prospects, Global Economy, Trade, Macroeconomics and Finance, Urbanisation, Industry and Markets, Agriculture, Land, Infrastructure and Environment, Labour, Wellbeing and Inequality, Health and Education, Gender, Regional Divergence, and Provinces

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