The Science of Baking (Ada Twist, Scientist: The Why Files #3)
Book Details
Format
Hardback or Cased Book
Book Series
The Questioneers
ISBN-10
1419761536
ISBN-13
9781419761539
Publisher
Abrams
Imprint
Amulet Books
Country of Manufacture
US
Country of Publication
GB
Publication Date
Oct 13th, 2022
Print length
80 Pages
Weight
318 grams
Dimensions
15.70 x 23.60 x 1.20 cms
Product Classification:
General fiction (Children's / Teenage)Children's / Teenage: general non-fiction
Ksh 1,800.00
Werezi Extended Catalogue
Delivery in 14 days
Delivery Location
Delivery fee: Select location
Delivery in 14 days
Secure
Quality
Fast
The third book in a nonfiction early-reader series based on the new Ada Twist, Scientist Netflix show!How does a cake bake? What’s the difference between baking soda and baking powder? And why is it so important to measure the different ingredients in a recipe?Ada Twist, Scientist: The Why Files is the perfect nonfiction resource for all these questions and more. Based on the bestselling series and the new Netflix show, this nonfiction series is perfect for the youngest scientists of tomorrow, as they learn along with Ada. Designed in a scrapbook format, these books combine art from the show, illustrations, and photography to bring simple science concepts to life.
From the New York Times bestselling creator of the Questioneers, Andrea Beaty, and author Theanne Griffithcomes The Science of Baking (Ada Twist, Scientist: The Why Files), a nonfiction early-reader book based on the Netflix series!
How does a cake bake? What’s the difference between baking soda and baking powder? And why is it so important to measure the different ingredients in a recipe?
Ada Twist, Scientist: The Why Files is the perfect nonfiction resource for all these questions and more. Based on the bestselling series and the Netflix show, this nonfiction series is perfect for the youngest scientists of tomorrow as they learn along with Ada. Designed in a scrapbook format, these books combine art from the show, illustrations, and photography to bring simple science concepts to life.
Check out all the books in the Questioneers Series:
How does a cake bake? What’s the difference between baking soda and baking powder? And why is it so important to measure the different ingredients in a recipe?
Ada Twist, Scientist: The Why Files is the perfect nonfiction resource for all these questions and more. Based on the bestselling series and the Netflix show, this nonfiction series is perfect for the youngest scientists of tomorrow as they learn along with Ada. Designed in a scrapbook format, these books combine art from the show, illustrations, and photography to bring simple science concepts to life.
Check out all the books in the Questioneers Series:
- The Questioneers Picture Book Series: Iggy Peck, Architect | Rosie Revere, Engineer | Ada Twist, Scientist | Sofia Valdez, Future Prez | Aaron Slater, Illustrator | Lila Greer, Teacher of the Year
- The Questioneers Chapter Book Series: Rosie Revere and the Raucous Riveters | Ada Twist and the Perilous Pants | Iggy Peck and the Mysterious Mansion | Sofia Valdez and the Vanishing Vote | Ada Twist and the Disappearing Dogs | Aaron Slater and the Sneaky Snake
- Questioneers: The Why Files Series: Exploring Flight! | All About Plants! | The Science of Baking | Bug Bonanza! | Rockin’ Robots!
- Questioneers: Ada Twist, Scientist Series: Ghost Busted | Show Me the Bunny | Ada Twist, Scientist: Brainstorm Book | 5-Minute Ada Twist, Scientist Stories
- The Questioneers Big Project Book Series: Iggy Peck’s Big Project Book for Amazing Architects | Rosie Revere’s Big Project Book for Bold Engineers | Ada Twist’s Big Project Book for Stellar Scientists | Sofia Valdez’s Big Project Book for Awesome Activists | Aaron Slater’s Big Project Book for Astonishing Artists
Get The Science of Baking (Ada Twist, Scientist: The Why Files #3) by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Abrams and it has pages.
