The Social Archaeology of Food : Thinking about Eating from Prehistory to the Present
Book Details
Format
Paperback / Softback
ISBN-10
1316607259
ISBN-13
9781316607251
Publisher
Cambridge University Press
Imprint
Cambridge University Press
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Feb 8th, 2018
Print length
418 Pages
Weight
612 grams
Dimensions
15.20 x 23.10 x 2.80 cms
Ksh 7,200.00
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This book offers a global perspective on the role food has played in shaping human societies, through both individual and collective identity. It integrates ethnographic and archaeological case studies from the European and Near Eastern Neolithic, Han China, ancient Cahokia, Inka societies and the Classic Maya.
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