The Twelve Days of Jamaican Christmas
Book Details
Format
Hardback or Cased Book
ISBN-10
1774885344
ISBN-13
9781774885345
Publisher
Tundra Books
Imprint
Tundra Books
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Oct 6th, 2026
Print length
32 Pages
Weight
496 grams
Dimensions
28.60 x 23.80 x 1.00 cms
Product Classification:
Modern & contemporary fiction (post c 1945)Modern and contemporary fiction: literary and generalChildren's / Teenage fiction & true storiesChildren’s / Teenage fiction and true storiesChildren’s / Teenage fiction: General, modern and contemporary fictionGeneral fiction (Children's / Teenage)
Ksh 3,550.00
Not Yet Published
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Quality
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A joyous celebration of Jamaican food — and of Christmas — set to the traditional song, The Twelve Days of Christmas, a debut picture book by acclaimed author Zalika Reid-Benta.
On the third day of Christmas, mi granny gave to me three beef patties, two sorrel drinks and some saltfish with some ackee. And then coco breads and Champagne colas. Plaintains and black cakes and breadfruits and yams — and don''t forget the rice and peas!
This playful twist on the classic Christmas song builds a delicious festive feast, Jamaican style. As Granny bakes and roasts and fries, her family prepares for the season, shopping and decorating and "helping" in the kitchen, hungrily watching the dishes come together.
A joyful seasonal celebration of family and food.
Includes recipes for ackee and saltfish.
On the third day of Christmas, mi granny gave to me three beef patties, two sorrel drinks and some saltfish with some ackee. And then coco breads and Champagne colas. Plaintains and black cakes and breadfruits and yams — and don''t forget the rice and peas!
This playful twist on the classic Christmas song builds a delicious festive feast, Jamaican style. As Granny bakes and roasts and fries, her family prepares for the season, shopping and decorating and "helping" in the kitchen, hungrily watching the dishes come together.
A joyful seasonal celebration of family and food.
Includes recipes for ackee and saltfish.
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