The Ultimate Guide to Cooking Chicken : A Collection of 200 Step-by-Step Recipes from Tasty Summer Salads to Classic Roasts, All Shown in Over 900 Photographs
by
Linda Fraser
Book Details
Format
Hardback or Cased Book
ISBN-10
1843095726
ISBN-13
9781843095729
Publisher
Anness Publishing
Imprint
Hermes House
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jan 1st, 2013
Print length
256 Pages
Weight
866 grams
Dimensions
18.20 x 22.90 x 2.40 cms
Product Classification:
Cooking with chicken & other poultry
Ksh 2,300.00
Werezi Extended Catalogue
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Make the most of poultry, from perfect roasting techniques to delicious ideas for every season.
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