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The Ultimate Guide to Sourdough
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The Ultimate Guide to Sourdough : Master Artisan Bread Baking at Home

Book Details

Format Hardback or Cased Book
ISBN-10 1837837198
ISBN-13 9781837837199
Publisher Quadrille Publishing Ltd
Imprint Quadrille Publishing Ltd
Country of Manufacture GB
Country of Publication GB
Publication Date Oct 8th, 2026
Print length 304 Pages
Product Classification: BakingCakes, baking, icing & sugarcraft
Ksh 5,400.00
Not Yet Published 0 in stock

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Essential, comprehensive sourdough cookbook for home bakers from TheGreat British Bake Off’s Dr James Morton
The world has gone crazy for sourdough – and with good reason. Once you learn the basics it’s easy, economical, healthy, and very satisfying.

The Ultimate Guide to Sourdough tells you everything you need to know about making delicious, nutritious, gut-friendly breads. From how to create a starter, troubleshooting tips, key ingredients, and the basics of hydration, to kneading, shaping, rising and baking, Dr James Morton explains how to achieve the perfect crust and crumb every single time.

Packed with more than 50 recipes for loaves, rolls, baguettes, bagels, buns and more, and with step-by-step photos guiding you through all the techniques, The Ultimate Guide to Sourdough is the foolproof guide to making world-class bread at home.

Get The Ultimate Guide to Sourdough by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Quadrille Publishing Ltd and it has pages.

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