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The Weekend Baker – Irresistible Recipes, Simple Techniques and Stress–Free Strategies for Busy People
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The Weekend Baker – Irresistible Recipes, Simple Techniques and Stress–Free Strategies for Busy People : Irresistible Recipes, Simple Techniques, and Stress-Free Strategies for Busy People

Book Details

Format Paperback / Softback
ISBN-10 0393331393
ISBN-13 9780393331394
Publisher WW Norton & Co
Imprint WW Norton & Co
Country of Manufacture US
Country of Publication GB
Publication Date Aug 17th, 2008
Print length 384 Pages
Weight 923 grams
Dimensions 24.40 x 19.60 x 2.80 cms
Product Classification: BakingCakes, baking, icing & sugarcraft
Ksh 4,300.00
Werezi Extended Catalogue 0 in stock

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"This no-time-for-frills cookbook offers low effort/high yield desserts."--USA Today
Want to start baking (again) but can't find the time? The Weekend Baker makes it easy with its unique organization. Recipes are grouped by how long they take, from the simple to the elaborate. Need a dessert in under an hour? Turn to Baker's Express and whip up Emergency Chocolate Cupcakes. Like to plan a bit more? Try the Glazed Apricot-Plum Galette in Baking in Stages--there's no pie plate, no crimping, no double crusts. Want a sophisticated dessert for your dinner party? You can make the Lemon Chiffon Pie with Pretzel Crust and store it in the fridge for up to three days.

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