The Whole Art of Curing, Pickling, and Smoking Meat and Fish, Both in the British and Foreign Modes: With Many Useful Miscellaneous Receipts, and Full Directions for the Construction of an Economical Drying-Chimney and Apparatus, on an Entirely Original P
Book Details
Format
Paperback / Softback
ISBN-10
1333680066
ISBN-13
9781333680060
Publisher
Forgotten Books
Imprint
Forgotten Books
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Apr 21st, 2018
Print length
208 Pages
Weight
202 grams
Product Classification:
General cookery & recipes
Ksh 2,450.00
Manufactured on Demand
0 in stock
Delivery Location
Delivery fee: Select location
Secure
Quality
Fast
No description available for this book.
Get The Whole Art of Curing, Pickling, and Smoking Meat and Fish, Both in the British and Foreign Modes: With Many Useful Miscellaneous Receipts, and Full Directions for the Construction of an Economical Drying-Chimney and Apparatus, on an Entirely Original P by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Forgotten Books and it has pages.
