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By: (Author) Chelsea J. O'Leary
Werezi Extended Catalogue
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Delivery in 34 days
LOCAL. LASTING. DELICIOUS.
The Wiley Canning Company Cookbook is a guide to home food preservation rooted in seasonality, education, and family.
Chelsea J. OLeary focuses equally on seasonal recipes and the foundational knowledge required to preserve food with sharp intuition and holistic understanding. No matter where you livea downtown high-rise, suburban bungalow, or countryside ranchthese recipes are for you. In fact, most recipes can be created using produce picked up from any local farmers market.
As you use this cookbook, you will become a steward of your local land, farms, and home.
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