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The World Is a Kitchen
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The World Is a Kitchen : True Stories of Cooking Your Way Through Culture

Book Details

Format Paperback / Softback
ISBN-10 1932361405
ISBN-13 9781932361407
Publisher Travelers' Tales, Incorporated
Imprint Travelers' Tales, Incorporated
Country of Manufacture GB
Country of Publication GB
Publication Date Aug 24th, 2006
Print length 326 Pages
Weight 538 grams
Ksh 2,550.00
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The term "foodie" has found its way into the dictionary, defined as "a person with a particular interest in food". Aimed at the recreational cook, this guide features the listings of cooking classes around the world.
Divided into five world regions, The World Is a Kitchen explores the gastronomic side of travel. These true tales by noted writers cover everything from learning how to make coconut bread in an outdoor kitchen in Polynesia, to teaching Japanese housewives how to make salsa, to training under one of the world''s top chefs, to trying mightily to impress one’s in-laws by preparing snails. A wealth of recipes and a resource and reference section for finding cooking schools, classes, and culinary vacations are included.

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