Thirty-Second Annual Report of the Nebraska State Horticultural Society : Containing All the Proceedings of the Summer Meeting Held at York, July 19 and 20, 1905, and the Annual Meeting Held at Lincoln, January 16, 17 and 18, 1906
by
L. M. Russel
Book Details
Format
Paperback / Softback
ISBN-10
1036808874
ISBN-13
9781036808877
Publisher
Sothis Press
Imprint
Sothis Press
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Oct 10th, 2024
Product Classification:
Gardening
Ksh 5,950.00
Manufactured on Demand
0 in stock
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Quality
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This book offers a comprehensive and detailed account of the Nebraska State Horticultural Society''s activities and achievements in 1906, providing an invaluable snapshot of early 20th-century American horticulture. It meticulously records the society''s structure, including its officers, committees, and membership, alongside proceedings from both summer and annual meetings. By delving into topics such as fruit districts, meteorology, entomology, ornithology, and more, the book captures the multifaceted approach to horticulture at the time.
Set against the backdrop of a burgeoning interest in botany and horticulture across America, this compilation not only highlights the specific contributions of Nebraskan horticulturists but also situates them within larger environmental and agricultural trends of the era. The inclusion of reports on various subjectsranging from forestry to vegetable culturereveals a thematic depth that underscores the societal importance placed on understanding and mastering agricultural science for both economic development and personal enjoyment.
Through its detailed documentation and exploration of early 20th-century horticultural practices and organizational life, this book emerges as a critical resource for anyone interested in the history of American agriculture or the role of horticultural societies in advancing scientific knowledge. Its insights into past challenges and achievements resonate with contemporary readers interested in sustainability and local agriculture practices.
Set against the backdrop of a burgeoning interest in botany and horticulture across America, this compilation not only highlights the specific contributions of Nebraskan horticulturists but also situates them within larger environmental and agricultural trends of the era. The inclusion of reports on various subjectsranging from forestry to vegetable culturereveals a thematic depth that underscores the societal importance placed on understanding and mastering agricultural science for both economic development and personal enjoyment.
Through its detailed documentation and exploration of early 20th-century horticultural practices and organizational life, this book emerges as a critical resource for anyone interested in the history of American agriculture or the role of horticultural societies in advancing scientific knowledge. Its insights into past challenges and achievements resonate with contemporary readers interested in sustainability and local agriculture practices.
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