This Cheese is Nuts : Delicious Vegan Cheese Recipes and Dishes to Cook at Home
by
Julie Piatt
Book Details
Format
Paperback / Softback
ISBN-10
0735213798
ISBN-13
9780735213791
Publisher
Prentice Hall Press
Imprint
Prentice Hall Press
Country of Manufacture
CN
Country of Publication
GB
Publication Date
Jun 13th, 2017
Print length
208 Pages
Weight
548 grams
Dimensions
18.60 x 23.00 x 2.00 cms
Product Classification:
Vegetarian cookery
Ksh 4,500.00
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The essential guide to preparing delicious, totally vegan, nut-based cheeses, from the co-author of The Plantpower Way
This Cheese Is Nuts is a stunning collection of flavorful nut-based cheeses. Julie has always been known for her dairy-free cheeses, and here she shares seventy-five recipes using almonds, cashews, and other nuts to create cheeses anyone can make right at home. Nut-based cheeses are on the cutting edge in the world of vegan cuisine. They''re remarkably simple to prepare (all you need are a few ingredients and a basic dehydrator), and in as little as twenty minutes, you can have an assortment of tasty fresh cheeses fit for any occasion.
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