Tools for Food : The Objects that Influence How and What We Eat
Book Details
Format
Hardback or Cased Book
ISBN-10
1784884049
ISBN-13
9781784884048
Publisher
Hardie Grant Books (UK)
Imprint
Hardie Grant Books (UK)
Country of Manufacture
CN
Country of Publication
GB
Publication Date
Sep 23rd, 2021
Print length
304 Pages
Weight
1,032 grams
Dimensions
19.90 x 23.80 x 3.20 cms
Ksh 4,000.00
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11 copies in stock
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A giftable design tome of more than 250 cooking tools.
Tools For Food explores the history of 250 of our most-loved and intriguing kitchen items and how they''ve changed the way we live.
From 12th century Mongolian fire pots, to 17th century Chinese scissors, from beloved Tupperware food containers to the iconic Alessi lemon squeezer, this culinary journey covers well-loved designs, as well as lesser known objects.
The reader will be taken on a journey around the globe, exploring how and what we cook has changed over the centuries, showing similarities and diversity across times and cultures.
From primitive necessities to specialized high-tech equipment, each image is accompanied by a text detailing its origin, as well as interesting facts about its relationship between culture and cooking.
From 12th century Mongolian fire pots, to 17th century Chinese scissors, from beloved Tupperware food containers to the iconic Alessi lemon squeezer, this culinary journey covers well-loved designs, as well as lesser known objects.
The reader will be taken on a journey around the globe, exploring how and what we cook has changed over the centuries, showing similarities and diversity across times and cultures.
From primitive necessities to specialized high-tech equipment, each image is accompanied by a text detailing its origin, as well as interesting facts about its relationship between culture and cooking.
Get Tools for Food by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Hardie Grant Books (UK) and it has pages.
